Organic Extra Virgin Olive Oil “OMEGA” – 500 ml

“Omega” is an Extra Virgin Olive Oil, single variety, certified organic. We worked closely with the Karambotsos Mill to create the organic “Omega”. This organic Extra Virgin Olive Oil is made from a single variety of olive, the Mavrolia. Mavrolia is the oldest known olive variety from the Messenie region. It’s a small olive, with a black coat and generously rounded shapes. The region’s farmers, who specialize in these olive groves, have handed down the secrets of sustainable, environmentally-friendly agriculture from generation to generation. In addition, the Karambotsos mill regularly modernizes its production equipment to limit its impact on the surrounding environment. “Omega” is produced using a very simple production method: olives are harvested by hand when perfectly ripe. Then they are meticulously cold-pressed, without filtration, by the Karambotsos mill. This meticulous process also preserves all the olive’s natural aromas and benefits. The result is an organic Extra Virgin olive oil, light green and golden in color. This color is characteristic of the Mavrolia variety. Slightly spicy on the palate, its intense aromas are dominated by tomato, ripe fruit and almond, with a lighter second note of freshly cut herbs, chamomile and tropical fruit Certified organic, our “Omega” Organic Extra Virgin Olive Oil is produced without pesticides or chemicals, preserving the richness of the earth and the health of our consumers. Let yourself be enchanted and surprised by an exceptional taste for a rare oil! This olive oil will accompany all your grilled or roasted meats, and take our word for it, will sublimate all your desserts! Enjoy without moderation….