Eggplant Tomato Sauce – 280 g
Free from preservatives and additives, the Eggplant Tomato Sauce is made with natural ingredients. It is the perfect companion for your pasta, homemade pizzas, or fish dishes. With this sauce, you can vary your recipes while saving time in the kitchen.
4,50 €
In stock
Main information :
Origin
Athens - Greece
Ingredients
Tomatoes - Eggplant - Olive oil - sugar - onion - salt - sweet pepper - spices
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Nutrition and other info
Weight | 0,4 kg |
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Contenance | 280 g |
Conservation | Keep refrigerated after opening and consume within 8 days. |
Valeurs Nutritionnelles | Per 100 g Energy: 178 Kcal / 738 Kj Fat: 13.6 g of which saturated fatty acids: 2 g Carbohydrates: 10.6 g of which sugars: 2.7 g Protein: 2 g Salt: 0.24 g |
DLC | 04/2026 |
Product history
Made with rigorously selected ingredients, it offers ideal nutritional richness for healthy meals and all food lovers. The vegetables used are carefully chosen for their freshness and quality, ensuring an explosion of flavors in every bite. The sauce is gently simmered to release all the natural aromas of juicy tomatoes and grilled eggplants, resulting in a velvety texture and exquisite taste.
Eggplant tomato sauce provides numerous nutritional benefits. It is rich in vegetables and natural ingredients. Firstly, tomatoes offer vitamin C, antioxidants, and fiber. Additionally, eggplant is an important source of dietary fiber and is low in calories. This is why we can say that this eggplant tomato sauce is ideal for those seeking a healthy, balanced, and tasty product. It combines great flavor with nutritional benefits, contributing to a healthy and delicious diet.
This sauce is perfect for pairing with pasta, rice, topping a pizza, or enhancing your meat and vegetable dishes. Moreover, it fits perfectly into healthy and gourmet cooking. Mediterranean cuisine lovers will appreciate its subtle notes of aromatic herbs and its enchanting character.
Take your taste buds on a journey with this Greek eggplant tomato sauce, an invitation to savor the authenticity of sun-soaked gastronomy, right from your kitchen.
Culinary pairing
- Penne with Eggplant Tomato Sauce: Combine the flavors of this tomato sauce with finely chopped onion, a few sprigs of fresh basil, and diced eggplant. Sauté the eggplant and onions together in a pan with a drizzle of organic olive oil, then add the tomato sauce. Serve your pasta topped with this preparation.
- Stuffed Eggplants with Eggplant Tomato Sauce: Cut your eggplants in half and scoop out the seeds, then fill them with a mixture of herb rice or mushroom orzo. Top with eggplant tomato sauce and Parmesan cheese. Bake for 20 minutes at 180°C. Enjoy!
Your questions about Eggplant Tomato Sauce – 280 g
What are the ingredients in eggplant tomato sauce?
Eggplant tomato sauce mainly contains fresh tomatoes, grilled eggplants, and extra virgin olive oil. Other ingredients like onions, bell peppers, a pinch of salt, and some spices enhance its flavor. The natural composition and lack of artificial preservatives make this sauce a healthy choice for those mindful of their diet, while also providing an authentic culinary experience.
How to use eggplant tomato sauce in my recipes?
Eggplant tomato sauce is perfect for pairing with pasta, such as spaghetti, penne, or fusilli. You can also use it as a base for vegetarian lasagna or as a sauce for roasted vegetables. This sauce is also ideal for topping homemade pizzas or as an accompaniment to grilled meat or fish dishes.
What are the nutritional benefits of eggplant tomato sauce?
Eggplant tomato sauce offers numerous nutritional benefits. It is rich in vegetables and natural ingredients. Tomatoes provide vitamin C, antioxidants, and fiber, while eggplant is high in dietary fiber and low in calories. This eggplant tomato sauce is perfect for those seeking a healthy, balanced, and tasty product. It combines great flavor with nutritional benefits, contributing to a healthy and delicious diet.