Eggplant hummus

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Healthy and delicious, this eggplant hummus is perfect for your appetizers or as a side dish for your favorite recipes.

3,90 

In stock

Main information :

Origin

Greece - Peloponnese

Ingredients

Chickpeas - Tahini - Olive oil - Eggplant - Garlic - Cumin - Lemon - Salt.

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Fast delivery

Secured payment

Customer service at your service

More information

Weight 0,300 kg
Contents

200 g

Storage

Keep refrigerated after opening – consume within 8 days

Nutritional values

Per 100 g
Energy: 328 Kcal / 1,372 Kj
Fat: 25 g
of which saturated fat: 3.6 g
Carbohydrates: 18 g
of which sugar: 3.6 g
Protein: 7.2 g
Salt: 0.41 g

Use-by-date

03/2026

Country of dispatch

France

Discover our delicious eggplant hummus— a 100% natural product handmade in Greece. Combining the richness of creamy chickpeas with the sweetness of roasted eggplants, this hummus embodies the authenticity of Greek cuisine. Prepared according to a traditional recipe, it contains no preservatives or additives, ensuring a pure and natural flavor. Ideal for your appetizers or as a side dish, this eggplant hummus is a healthy and tasty spread, perfect for enhancing your everyday meals. It is also gluten-free and suitable for vegan diets, making it an ideal choice for everyone. Made with premium ingredients, such as Greek extra virgin olive oil, it reflects the excellence of products from our gourmet store. Enjoy the simplicity and refinement of Mediterranean flavors right at home with our fast delivery service. Don’t miss the chance to taste this unique Greek specialty. Order today and let yourself be seduced by Greek gastronomy!

Culinary pairing

  • Eggplant Stuffed with Hummus: Prepare your eggplants by removing the stems, then cut them in half. Score the flesh of the eggplants, drizzle with olive oil, and lightly salt. Bake for 30 minutes at 180°C. Cut your cherry tomatoes into small cubes and pit the green olives if necessary. Remove the eggplants from the oven and scoop out about 1 cm of flesh, mixing it with the prepared eggplant hummus. Then, using this mixture, fill the eggplants, adding the tomatoes and green olives. Return to the oven for 10 minutes. It’s ready—enjoy!

 

  • Grilled Cheese with Eggplant Hummus: Prepare various cheeses such as goat cheese, camembert, brie, and halloumi. Prepare your skewers for grilling and drizzle with olive oil. Once your cheeses are grilled for 4 minutes on each side, you can enjoy them with the eggplant hummus.

 

 

Your questions about Eggplant hummus

Yes, this eggplant hummus is perfect for vegans. It is made solely from plant-based ingredients, offering a healthy and delicious alternative for those following a diet free from animal products or gluten.

Eggplant hummus can be enjoyed in many ways. It is perfect as an appetizer with fresh vegetables or pita bread, or as a side dish for your Mediterranean meals. Its delicate flavor of roasted eggplant and chickpeas enhances all your recipes.

Our eggplant hummus is made with 100% natural ingredients. It contains chickpeas, roasted eggplants, tahini (sesame paste), Greek extra virgin olive oil, and natural spices. This hummus is free from preservatives and additives, adhering to traditional Greek recipes.