Mavrodaphne Tomato Sauce – 280 g
Let yourself be surprised by an original tomato sauce, delicately enhanced by the addition of a rare and precious wine, Mavrodaphne. This sauce is the perfect companion for your pasta, homemade pizzas, or even your fish dishes.
4,50 € Original price was: 4,50 €.3,50 €Current price is: 3,50 €.
In stock
Main information :
Origin
Athens - Greece
Ingredients
Tomato - Red Wine - Olive Oil - Sugar - Onion - Salt - Bell Pepper - Spices
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Nutrition and other info
Weight | 0,4 kg |
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Contents | 280 g |
Storage | Keep refrigerated after opening and consume within 8 days. |
Nutritional values | Per 100 g Energy: 219 Kcal / 909 Kj Fat: 13.6 g Saturated fat: 2.3 g Carbohydrates: 12.3 g Sugars: 11.9 g Fiber: 2.7 g Protein: 2.3 g Salt: 0.29 g |
Use-by-date | 01/2026 |
Product history
Culinary pairing
- Spaghetti with Mavrodaphne Tomato Sauce: Combine the flavors of this tomato sauce with finely chopped onion, a few sprigs of oregano, and finely minced veal. Sauté the veal and onions together in a pan with a drizzle of organic olive oil, then add the tomato sauce and oregano sprigs. Serve your pasta in a deep plate, generously cover it with the prepared sauce, and sprinkle with mizithra, a traditional Greek cheese.
Your questions about Mavrodaphne Tomato Sauce – 280 g
What are the ingredients for Mavrodaphne tomato sauce?
The Mavrodaphne tomato sauce primarily contains fresh tomatoes (64%), sweet Mavrodaphne red wine (21%), extra virgin olive oil, and a few spices. The natural composition of this sauce, free from artificial preservatives, makes it a healthy choice for those who are conscious of their diet while providing a delicious culinary experience.
What is the origin of Mavrodaphne wine?
Mavrodaphne wine is produced in small quantities near Patras, located in the northern part of mainland Greece. Mavrodaphne enjoys a protected geographical designation. Its aroma is complex, intense, and rounded, with a slight scent of bay leaf.
Does this tomato sauce with Mavrodaphne red wine contain alcohol?
Although this tomato sauce is prepared with Mavrodaphne red wine, most of the alcohol evaporates during cooking. This process allows the rich and complex aromas of the wine to be preserved without the sauce containing a significant amount of alcohol. You can thus fully enjoy the refined taste of the Mavrodaphne grape without worrying about the presence of alcohol. This sauce is suitable for the whole family while offering a sophisticated flavor to enhance your dishes.