Dried Organic Oregano On Branch – 40 g
This organic dried sprig Oregano is produced in the Thessaly region and harvested by hand to preserve all its flavour and aroma.
3,00 €
In stock
Main information :
Origin
Thessaly - Greece
Ingredients
Organic Oregano
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Nutrition and other info
Weight | 0,050 kg |
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Contenance | 40 g |
Conservation | Store in a cool, dry place, away from light. |
Product history
Culinary pairing
- Traditional Greek Salad :
- Ingredients: Cucumbers, tomatoes, Kalamata olives, red onion, feta cheese, dried oregano, olive oil, red wine vinegar.
- Preparation: Slice the cucumbers, tomatoes and onion. Place in a salad bowl, add the olives and crumbled feta cheese. Season with dried oregano, Extra Virgin Olive Oil and balsamic vinegar. Mix gently and enjoy!
- Chicken with Oregano and Lemon :
- Ingredients: Chicken breast, lemon, dried oregano, extra virgin olive oil, salt, pepper.
- Preparation: Marinate chicken breasts in a mixture of extra-virgin olive oil, lemon juice, dried oregano, salt and pepper. Let stand for at least 30 minutes. Cook the chicken in a hot pan, or on the barbecue, until golden and cooked through. Serve with fresh lemon wedges for a touch of acidity
Your questions about Dried Organic Oregano On Branch – 40 g
In which dishes can you use oregano sprigs?
You can use your dried oregano sprigs on your pizzas, grilled meats, as well as in your marinades or for pasta sauces.
Can oregano be used in desserts?
The use of oregano in sweet dishes is not well known. If you want to create an original dessert, try baked pears seasoned with a few sprigs of dried oregano and a scoop of vanilla ice cream. You will surely surprise your guests!
How should I store sprigs of oregano?
It is advisable to store your oregano in a dry place and away from light after opening. If possible, storing it in an airtight container would be even better.