Kanakis “La P’tite Olive” Organic Olive Oil – 250 ml

Discover “La P’tite Olive”, a top-quality, organic Extra Virgin olive oil with a rich, authentic taste. It will delight both the young and the old.

Original price was: 14,00 €.Current price is: 11,00 €.

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Main information :

Origin

Region KALAMATA - Peloponnese- Greece

Ingredients

100 % Olive oil

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Fast delivery

Secured payment

Customer service at your service

More information

Weight 0,550 kg
Contenance

250 ml

Storage

Store between 14°C and 18°C max

Nutritional values

Nutritional values per 100g/ml: Energy: 3460 kJ / 827 kcal Fat: 94 g of which saturated fatty acids: 14g mono-saturated fatty acids: 74 g poly-saturated fatty acids: 7 g Salt: 0g

Discover Kanakis “La P’tite Olive” organic olive oil. It is a true treasure of the Messenie region in the heart of the Peloponnese, on the Greek mainland. “La P’tite Olive” is a Kalamata Protected Designation of Origin (PDO). La P’tite Olive” organic olive oil draws its richness and authenticity from the fertile soils and sunny climate of the Mediterranean region. Similarly, kanaki olives are a special variety of olive, with an exquisite flavor and fleshy texture. In addition to these gustatory qualities, Kanakis are very rich in antioxidants, monounsaturated fatty acids and vitamins E and K. That’s why “La P’tite Olive” olive oil helps strengthen your immune system, and promotes healthy bones in your little ones. What’s more, the olives used to produce this oil are grown in the traditional way. They are then harvested while still green by hand, and cold-pressed without filtration. This gentle pressing method extracts the oil from the fruit without exposing it to high temperatures. As a result, its biologically active components are better preserved. What’s more, this meticulous manufacturing process produces a sweet, fruity oil with an intense green color. “La P’tite Olive” olive oil stands out for its balanced sensory profile, revealing delicate, fruity aromas. Its unique taste will delight children and its nutritional values will reassure parents anxious to give them the best. Its golden color testifies to its superior quality, while its refined taste makes it an ingredient of choice for enhancing both the simplest and most elaborate dishes. That’s why Kanakis “La P’tite Olive” organic olive oil is the ideal companion for all cooking enthusiasts looking for a quality, versatile olive oil that’s full of flavor.

Culinary pairing

  • Salads: “P’tite Olive” is the perfect seasoning for salads featuring fresh vegetables, goat’s cheese, nuts and various fruits.

 

  • Roasted vegetables: Roast seasonal vegetables such as zucchini, peppers and onions in “La P’tite Olive” to bring out their natural flavor. Add a drizzle of balsamic vinegar before serving, for an extra touch of acidity.

 

  • Dips and sauces: Use “La P’tite Olive” as a base for homemade dips and sauces, combining it with fresh herbs, garlic, lemon and spices according to your preferences.

Your questions about Kanakis “La P’tite Olive” Organic Olive Oil – 250 ml

For an oil to be classified as ‘Extra Virgin,’ it must have zero defects and a pronounced fruity taste.

This term means that the oil extraction by pressing was done at low temperatures to preserve all the plant’s active compounds.

The acidity level of the oil helps classify it as either virgin or extra virgin. Extra virgin oil must have an acidity level of less than 0.8%.