Dry red wine – Mati Fortuna – 2020 – Astir X Winery

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This exceptional red wine, IGP Peloponnese, is the result of the blend of Agiorgitiko and Cabernet Sauvignon grapes. This combination offers an unmatched character. Balanced and harmonious, it captivates from the first sip with its delicate aromas of plum and vanilla.

 

9,95 

In stock

Main information :

Origin

Kalamata - Peloponnese

Ingredients

Cabernet Sauvignon - Agiorgitiko

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Secured payment

Customer service at your service

More information

Weight 1,300 kg
Contenance

75 cl

Storage

Store between 14° and 17° max keep away from light

Attributes

Year: 2020 Grape varieties: Agiorgitiko / Cabernet Sauvignon Alcohol content: 13.5% Serving temperature: 14 to 16° Aging: 3 years

Dive into the fascinating universe of Mati Fortuna Dry Red Wine, IGP Peloponnese. This exceptional wine creation crafted by Astir X Winery will enchant you. This red wine of remarkable quality draws its essence from the fertile lands of the Peloponnese. It represents the fusion of passion and ancestral expertise passed down by the four owners of the estate. Together, Vangelis, Stathis, Stelios, and the second Vangelis created the wine they had long desired. The Mati Fortuna wine range, literally meaning ‘The Blessing Eye,’ is a symbol of luck and benevolence in Hellenic culture. It embodies the perfect fusion between indigenous Greek grape varieties and the most prestigious international varieties. At first glance, its deep ruby color will captivate you, heralding a memorable tasting experience. This balanced cuvée reveals a subtle nose with fruity and slightly spicy notes, offering an incomparable olfactory experience. In the mouth, the fruity flavors of plum and vanilla, resulting from the blend of Agiorgitiko and Cabernet Sauvignon grapes, transport you on an unforgettable tasting journey. Satin and harmonious, this dry red wine Mati Fortuna sublimates the pleasures of the table. The perfect companion to red meats and the most flavorful saucy dishes. “It wonderfully accompanies Mediterranean tians and Greek classics such as moussaka or Pastitsio. It enriches each meal harmoniously with a touch of elegance and refinement. “Let yourself be enchanted by the timeless elegance of Mati Fortuna Dry Red Wine, an exceptional tasting experience that will delight even the most discerning palates. The eye of luck will watch over your guests and your family benevolently for a long time.      

Culinary pairing

  • Red meats: ribeye steak, sirloin steak, beef tenderloin, spider steak, beef roast, or filet mignon.
  • Saucy dishes: Mushroom gnocchi, Chicken mafé, Veal blanquette, or vegetarian bourguignon with tofu and seitan.”
  • tians, moussaka, pastitsio

Your questions about Dry red wine – Mati Fortuna – 2020 – Astir X Winery

Cabernet Sauvignon is often noted for its rich aromas of blackcurrant and blackberry, along with hints of pepper. Wines made from this grape variety are typically characterized by robust tannins, balanced acidity, and an aromatic complexity that develops over time.

The maturation of this Greek wine occurs in two stages: first, the wine is aged for 6 months in oak barrels, and then for 12 months in bottles in the winemaker’s cellars.

This Greek red wine will enhance all your red meats, whether grilled, stewed, or in sauce.